While I was at the conference in Lexington, I stumbled upon
Shakespeare and Co. and had to go in, both because I have been to
the real thing in Paris and it had such an appealing exterior. I had a glass of wine and an appetizer then returned the next day to have brunch with colleagues. Marie-Antoinette joined us for tea.
I couldn't resist ordering a Meditarrean-style meal. My brunch was composed of grilled halloumi cheese, labneh (similar to Greek yogurt), halawa (a sweet nougat), and cheddar saj (a flatbread). It was delicious!
The ambiance was lovely and I got to know to colleagues better while at the conference.
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