While I was at the conference in Lexington, I stumbled upon
Shakespeare and Co. and had to go in, both because I have been to
the real thing in Paris and it had such an appealing exterior. I had a glass of wine and an appetizer then returned the next day to have brunch with colleagues. Marie-Antoinette joined us for tea.
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I couldn't resist ordering a Meditarrean-style meal. My brunch was composed of grilled halloumi cheese, labneh (similar to Greek yogurt), halawa (a sweet nougat), and cheddar saj (a flatbread). It was delicious!
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The ambiance was lovely and I got to know to colleagues better while at the conference.
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