We watched the Longhorns play in the Fiesta Bowl on Monday night and made a few appetizers in lieu of dinner. One of Austin's favorites is deviled eggs so I made them using the Hellman's recipe but the secret is to use pickle juice instead of white vinegar. So good!
I love the tray that they are on, a wedding gift. Austin thought it was crazy to put a nicer deviled egg tray on the registry but apparently someone else thought it was cool too.
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